[50% Off] 4-Course Thai Fusion Lunch for 2 people at Planter Jim’s Thai and Malaysian Restaurant for RM45 instead of RM90.48 (only RM22.50 per person). Halal
- 4-course Thai fusion lunch for two.
- Includes Vietnamese spring rolls, Larb Kai, prawn
and pineapple curry, stir-fried bean sprout and rice.
- Rustic dining environment.
Redemption begins Jun 9, 2011.
May buy and use many.
Service charges and Government tax included.
Valid on public holidays.
Valid for dine-in lunch only.
3 days prior reservation required.
Last date for reservation: Aug 6, 2011.
Should Thailand take over the world, what is considered exotic Thai food by conformity standards will merely be known as food. Preserve peregrine cuisines with today’s Groupon: for RM45, you get a four-course Thai fusion meal for two people (RM78 value) inclusive of 16% service charge and Government tax (RM12.48), from Planter Jim’s Thai and Malaysian Restaurant in Bangsar (RM90.48 total value). Meal consists of:
Vietnamese spring rolls with fresh rice paper (RM15 value)
Larb Kai (RM19 value)
prawn and pineapple curry (RM25 value)
stir-fried bean sprout (RM13 value)
2 bowls of steamed Thai fragrant rice (RM6 value)
Couples or two leaders of opposing debate teams put differences aside to dig into a four-course Thai fusion meal, all the while marvelling at the intricate interior depicting the culturally rich Far East, or staring at television screens to avoid eye contact. The exotically named Larb Kai is a sour sweet dish of stir-fried chicken and vegetables, while the prawn and pineapple curry, spring rolls and stir-fried bean sprout evokes salivation rather than confusion when read out loud. Endogenous or exogenous dining is available, suiting naturists and concrete jungle runts alike, while smoke savvy throats may congregate in a designated area for lung rinsing. Customers may only redeem this four-course meal during lunch hours, and excuses of traffic jams and brunch dates will be swept away by broom-wielding Thai kick boxers.
Facebook: Planter’s Jim Thai Cuisine
• Tuesdays to Sundays: Noon – 3.00pm
• Closed on Mondays.
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